EVENT CENTER KOPERNIKUS 6 10 - New Year, New Year's Eve 2025
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Music: Darko Lazic, Rada Manojlovic and Nenad Manojlovic
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Drinks and food: Gala dinner
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Price: od 140€
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Address: Ušće bb
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Contact:
Event Center KOPERNIKUS 6 10 is a magnificent venue located at the confluence of the Sava and Danube rivers, offering a view of Kalemegdan and the Cathedral Church.
Its ideal location not only provides easy access from all parts of the city but also offers an incredible view of the beautiful surrounding landscape.
This is especially highlighted on New Year's Eve when fireworks illuminate the sky above the rivers in the most beautiful colors at midnight.
The Kopernikus 6 10 floating venue is a grand space decorated in a modern style, and its ambiance exudes elegance.
There’s no doubt that New Year’s Eve at this place will be a truly unforgettable experience.
The rich New Year’s offering of food and drinks, impeccable service, exceptional ambiance, and top-notch musical program are just some of the many reasons to spend the wildest night of the year at the Kopernikus 6 10 floating venue.
Promo
The possibility of paying from abroad, as well as issuing electronic tickets, without the need to come to the point of sale!
Music
On New Year's Eve at the Event Center Kopernikus, you will be entertained by Darko Lazić, Rada Manojlović i Nenad Manojlović
Prices
The price per person ranges from €140 to €210, depending on the table position in the hall, and includes an elegant seating arrangement, a complete dinner, and unlimited consumption of alcoholic and non-alcoholic beverages throughout the evening (see the map; click on the map for an enlarged view).
Drinks and food:
FOOD:
Cold Appetizers and Salads:
- Selection of cheeses (Emmental, Gouda, Smoked Trappist, Young King’s cheese, Small cheese)
- Njeguška prosciutto
- Kulen
- Dried pork neck
- Sudžuk
- Smoked pork
- Dried chicken breast
- Rolls of beef pastrami with sautéed vegetables
- Cheese pie
- Tortilla wrap with shredded chicken wings and Tzatziki sauce, fresh salad
- Smoked pork knuckle with coleslaw
- Prebranac (bean stew)
- Fried stuffed peppers with cheese
- Russian salad
- Tarator salad (cucumber and yogurt)
- Beet salad with goat cheese
- Greek salad
- Bell pepper salad
- Pasta salad with tuna and red beans
- Caesar salad
- Fresh seasonal salads (Cabbage, Cucumber, Tomato, Arugula, Baby spinach)
Hot Appetizers:
- Homemade pasta with four types of cheese
- Risotto with mixed forest mushrooms
- Cabbage rolls
Condiments:
- Mustard dressing, ren (horseradish), lemon
- Balsamic vinegar
- Olive oil
- Ketchup
- Mayonnaise
- Ajvar (pepper spread)
- Marinated olives
- Pickles
Main Course:
- Grilled chicken fillet and thigh in Beurre Monte sauce
- Pressed pork ribs with cider gravy
- Grilled minced meat, Uštipak (fried dough), homemade spicy sausage
- Baked potatoes with leeks and carrots
- Roasted zucchini and pumpkin
- Stuffed hake with spinach in lemon-caper sauce
Dessert:
- Homemade pumpkin pie
- Caramel tartlets
- Cheese cake
- Tricolore (layered dessert)
- Poppy seed baklava
- Fresh seasonal fruit
DRINKS:
Unlimited consumption of alcoholic and non-alcoholic beverages throughout the evening:
- Beer (Lav Premium - exclusively in glass bottles 0.33l)
- Wine (premium wines with geographical origin, red, white, rosé - all exclusively in glass bottles 0.75l)
- Rakija (apricot, quince, plum, Williams pear)
- Brandy
- Pelinkovac (herbal liqueur)
- Vermouth
- Juices (carbonated, non-carbonated - in small glass bottles 0.2l and cans 0.33l)
- Water (carbonated, non-carbonated - only exclusive versions in glass bottles 0.75l)
Sitting map
