HOTEL HILTON - New Year, New Year's Eve 2025
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Music: Igor Popovic & Dragana Djokic
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Drinks and food: Formal dinner - buffet
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Price: od 90 €
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Address: Kralja Milana 35
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Contact:
Hotel Hilton Belgrade New Year's Eve 2025 is the perfect choice for those who value exclusivity and wish to welcome the New Year in select company.
The enchanting banquet hall at Hotel Hilton Belgrade – Tsar Dušan, where the grand celebration will take place, spans an impressive 407m⊃2; and will host around 350 guests. With its unique design, elegant interior, and luxurious decor, it captivates at first glance, making Hilton Belgrade an ideal venue for New Year’s Eve celebrations.
The New Year’s offer at Hilton Belgrade includes a lavish buffet-style New Year’s dinner, featuring a variety of specialties prepared with expertise, love, and unique recipes by experienced international chefs.
Additionally, you’ll enjoy unlimited domestic alcoholic and non-alcoholic beverages throughout the night, while international drinks will be available at promotional prices.
Promo
The possibility of paying from abroad, as well as issuing electronic tickets, without the need to come to the point of sale!
Music
Igor Popović and Dragana Đokić will ensure that New Year’s Eve at the Hilton Belgrade is a magical, unforgettable experience filled with the most beautiful moments, top hits, and holiday magic! The audience is well-acquainted with their spectacular performances and popular songs that are loved and enjoyed everywhere.
Igor Popović gained significant attention when he appeared on the local music scene, and with a few hit songs, he quickly climbed to the top of the music charts. His songs "BMW," "Malo belo," and "Dan u nedelji" remain widely listened to, but he achieved his greatest popularity with his duet with Džej Ramadanovski, "Ima ona sve (Jedan kao ja)."
Prices
The price per person ranges from €90 to €180, depending on the table location within the hall, and includes an elegant seating arrangement, a festive buffet-style dinner, and unlimited consumption of alcoholic and non-alcoholic beverages from the offered selection throughout the evening (see map).
- TSAR Zone: €180
- KNEZ Zone: €160
- ŽUPAN Zone: €140
- VOJVODA Zone: €120
- VITEZ Zone: €90
Note: This is an approximate layout map. Due to the New Year's Eve arrangement of the hall, slight variations in table placement may occur.
Drinks and food:
DRINKS:
The price includes unlimited consumption of domestic alcoholic and non-alcoholic drinks.
Spirits:
- Vodka
- Pelinkovac
- Gorki List
- Vermouth
- Vinjak
Brandies:
- Plum
- Quince
- Apricot
- Honey Brandy
- Raspberry
Beers:
- Budweiser
- Carlsberg
- Tuborg
- Lav Premium
Wines: Winery Doja
- White
- Rosé
- Tamjanika
- Prokupac
Wines: Zvonko Bogdan Winery
- Zvonko Bogdan 8 Tamburaša
- Zvonko Bogdan Rosé
- Zvonko Bogdan Život teče
Juices:
- Next 100% Fruit Juices
- Coca-Cola
- Coca-Cola Zero
- Fanta
- Sprite
- Schweppes Bitter Lemon
- Schweppes Tonic
Water:
- Aqua Viva 0.33
- Knjaz Miloš 0.33
Premium and energy drinks will be available at promotional prices.
FOOD:
Cold Menu
- Feta cheese panna cotta with cucumber and dill sauce
- Marinated dried fruit stuffed with Brie cheese, served with wine crackers
- Goose and chicken liver pâté filled with homemade apple jam and covered in chocolate
- Marinated beef sirloin with arugula and wasabi aioli
- Salmon sashimi with crispy aromatic crumbs (Lenten)
- Tomato, chickpea, and cucumber salad with fresh coriander (Lenten)
- Salad with marinated chicken and fresh vegetables in a sweet and spicy sauce
- Ajvar, kaymak, Urnebes salad, Malidzano, pork cracklings
Corner
- Traditional cured meats
- Selection of domestic and international cheeses with dried and fresh fruits
- Variety of freshly baked goods, marinated olives, and sun-dried tomatoes
- Fresh and seasonal salad selection, including a Caesar salad option (chicken, shrimp, beef)
Hot Menu
- Pumpkin soup with pumpkin seeds (Lenten), chicken consommé with French cognac
- Gnocchi with prosciutto, sage, and blue cheese
- Slow-roasted sirloin with Mirin sauce
- Duck leg with orange and cinnamon on red cabbage and apples
- Mixed seafood with asparagus and cherry tomatoes
- Vegetarian medallions with tomato and basil salsa (Lenten)
- Wok with vegetables and pineapple (Lenten)
- Arancini with truffles (Lenten)
Corner
- Traditional local grill
- Rolled pork with dried fruit
- Roasted potatoes with herbs (Lenten)
- At 2 am: Burek with cheese and spinach
Desserts
- Chocolate hazelnut cake
- White chocolate mousse with raspberries
- Chestnut cake with blueberries (Lenten)
- White chocolate mousse with pistachios in a glass
- Frangipane tart with cherries
- Selection of macarons
- Fruit cake
- Compote of dried fruit (Lenten)